Despite Brazil’s recent bird flu outbreak, Singapore’s poultry supply remains stable, according to the Singapore Food Agency (SFA) and the Animal & Veterinary Service (AVS). With Brazil being the world’s largest chicken exporter, the outbreak at a commercial farm in the South American country has raised concerns globally.
Local Responses to the Outbreak
On 16 May 2024, Brazilian authorities confirmed the first instance of avian influenza on a poultry farm. This development prompted immediate action from various countries, including a suspension of poultry imports from the affected area by Japan and a nationwide trade ban by China. However, Singapore, which imports a significant portion of its poultry from Brazil, reassured its residents that it does not source poultry from the affected farm.
- Singapore imports 48% of its poultry from Brazil.
- There are 30 accredited sources of poultry in Singapore, including from countries like Indonesia, Thailand, and Denmark.
- SFA and AVS emphasised the importance of source diversification to mitigate supply disruptions.
A Plea for Calm from Supermarkets
Supermarkets in Singapore, such as FairPrice and Sheng Siong, have reported no immediate impacts on their poultry supplies. FairPrice Group even advised against stockpiling chicken, reassured customers of their ample stock in warehouses, and mentioned ongoing efforts to strengthen and diversify their supply chains.
According to a spokesperson from Sheng Siong, they continue to source poultry from various countries, thereby ensuring their supply chain remains robust despite potential international disruptions.
Implications for Local Market
Local vendors, including those at hawker centres, expressed mixed feelings about the outbreak. While most supply chains remain unaffected, some vendors noted a decline in customer confidence. Lee, a stall owner in Bendemeer Market, mentioned that a few customers hesitated to purchase chicken due to fears of the outbreak.
“It’s just the fear factor sometimes. But I believe we’ll bounce back once things stabilize,” she said, reflecting a sentiment shared by many in the local market.
Future Precautions
In light of ongoing health concerns, SFA and AVS are dedicated to monitoring new sources of poultry and ensuring they meet Singapore’s food safety standards. They aim to maintain a consistent and safe supply of poultry for residents while urging consumers to remain adaptable with their meal choices.
With a well-rounded approach to food security, Singapore is poised to withstand potential fluctuations in the poultry market, always ready to pivot and explore alternative sources to keep the nation’s kitchens stocked.